Photo : Et Voilà
Free Concert: At the Table! Gourmet Music
A sung and narrated concert for soprano, baritone, and piano, serving up seven centuries of gourmet music, from Versailles to Broadway.
Studio L'Accord Parfait (Paris 18th)
About
In 1454, during a banquet for the Duke of Burgundy, a giant meat pie was opened and twenty-eight musicians emerged to perform. Five centuries later, the Et voilà! association reverses the recipe: it is the music that serves you the meal.
On the menu, opera arias, melodies, and songs about the pleasures of the table, with some detours via a Bayonne ham, a four-voice omelet, and a lyrical camembert. We drink, we sing, we eat with our eyes.
Between the pieces, DOm Paulin tells the stories of the works and their composers. No musical knowledge is necessary to enjoy it. The concert lasts one hour.
Featuring Alice Marzuola (soprano), Franz Lavrut (baritone), and DOm Paulin (piano and narrative).
A proposal by the Et voilà association!
Our take on this event
Prepare for a feast where melodies serve the main course in a truly delightful operatic performance. This performance blends the joy of fine food with lyrical charm, perfect for anyone looking to discover classical music through a uniquely flavorful lens. Grab a seat and let the storytelling musicians whet your appetite for a cultural discovery.
Join us on Monday, April 26, 2027, at Studio L'Accord Parfait for À table ! Musique gourmande, a delightful concert celebrating the intersection of fine dining and opera. Organized by the Et voilà ! association, this one-hour performance features a unique repertoire including operatic arias and songs dedicated to gastronomy, such as a four-voice omelet. Featuring soprano Alice Marzuola, baritone Franz Lavrut, and pianist DOm Paulin, the event is open to guests aged 12 and up. This artistic experience in the 18th arrondissement is offered free of charge, though booking in advance is required to attend.
Experience a musical feast on Monday, April 26, 2027, as Studio L'Accord Parfait hosts a special performance dedicated to the pleasures of the table. From 20:00 to 21:00, the Et voilà ! association presents a program filled with operatic airs and melodies inspired by culinary themes, ranging from Bayonne ham to lyrical cheese. The performance serves as a creative homage to a historic 1454 banquet where musicians famously emerged from a giant pâté.
Soprano Alice Marzuola and baritone Franz Lavrut perform alongside pianist and narrator DOm Paulin. Throughout the hour-long session, DOm Paulin provides insightful stories about the composers and the works themselves, ensuring the concert is enjoyable for everyone, regardless of musical background. Suitable for audiences aged 12 and older, this event is free to attend. Please ensure you make a reservation to secure your participation at this venue located in Paris’ 18th district.
