Photo : EcoNature/Vanessa Chang
Parent-Child Veggie Burger Workshop (6-12 years old)
Come and share a friendly and gourmet moment with your child, and get hands-on to prepare delicious vegetarian burgers!
Éco-atelier Pierre Rabhi
About
We will prepare this street food classic together in a plant-based version, and you will learn all the techniques and tips to recreate it at home and delight your family and friends.
The workshop will end with a tasty, balanced, and colorful meal, featuring everything we have prepared.
Workshop organized by Vanessa - Culinary Workshop Facilitator, Flavor Explorer
Info and booking on EcoNature.
Our take on this event
Put down the frozen patties and grab your kid for a hands-on workshop dedicated to mastering the art of the perfect veggie burger. You will pick up professional techniques to level up your home cooking while enjoying a delicious, colorful meal that you helped craft yourselves.
The Pierre Rabhi eco-workshop in Meudon hosts a family-friendly plant-based burger workshop on Saturday, December 12, 2026. Led by culinary instructor Vanessa, the session welcomes children aged 6 to 12 alongside their parents to master the techniques of crafting gourmet vegetable burgers from scratch. The event runs from 09:30 to 13:30 and concludes with a communal meal where families enjoy the colorful, balanced food they have prepared together. This practical morning is designed to provide families with skills that can easily be replicated at home for future healthy and flavorful meals.
Join culinary instructor Vanessa for a hands-on plant-based burger workshop taking place on Saturday, December 12, 2026, at the Pierre Rabhi eco-workshop in Meudon. Running from 09:30 to 13:30, this event is specifically crafted for children aged 6 to 12 accompanied by an adult, focusing on the techniques and secrets behind creating delicious, high-quality street food with plant-based ingredients.
The workshop experience goes beyond simple cooking; it is a full culinary journey that ends with a shared, vibrant meal featuring everything created during the class. It is a fantastic opportunity for families to learn how to prepare healthy dishes that are as nutritious as they are visually appealing, ensuring you leave with the knowledge to host your own plant-based burger nights at home.
To attend, booking is required through EcoNature. Pricing is structured to accommodate family groups: 50 euros for a duo of one adult and one child, or 65 euros for a trio consisting of one adult and two children.
